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Offered languages
- English
Buddhima, a warm and friendly host will pick you up from your Kandy hotel and drive you 30 min to her home. Sri Lankan cuisine is a blend of spices, flavors and colors and Buddhima is delighted to share her passion for Sri Lankan cuisine with people visiting her beautiful country. Buddhima, her mother, and two children Mandil and Sandun (when they are home) will welcome you into their rustic, family home in the countryside of Kandy. They live in a small village near the Gadaladeniya temple in a leafy neighborhood. Roll up your sleeves and learn to cook in her small kitchen Sri Lankan curries using her mother's secret recipes. Your private cooking class will last an hour - you will learn to make dhal (lentils cooked in coconut milk), fish or cassava (tapioca) curry and a regional vegetable dish like banana flower. Armed with a wealth of knowledge about the spices and ingredients used in Sri Lankan cooking, enjoy the meal you helped prepare with the whole family over refreshing beer!
Example Menu
Main
Yellow rice
Main
Dhal
Main
Fish or chicken curry
Starter
Seasonal vegetable curries
Dessert
Yoghurt served with honey and fresh fruits
What's Included
Meeting and pickup
Buddhima will meet you at the concierge desk of your hotel and will drop you back to your hotel after the experience is over. She will use either a tuk tuk or van (depending on the number of guests) for the pick up and drop off.
What to expect
Learn to make dishes such as dhal cooked in coconut milk, cassava (tapioca) curry, and a regional vegetable dish made with banana flower. Along the way, Buddhima will explain the role of spices, herbs, and local produce in Sri Lankan cuisine, helping you build the confidence to recreate these dishes at home.
This cooking class is especially well suited for families traveling with children. Younger guests can play and interact with Buddhima's sons, Mandil and Sandun, when they are home. For children who may not enjoy spicy food, Buddhima is happy to prepare a different main dish to ensure everyone has an enjoyable experience.
After cooking, sit down to enjoy the traditional Sri Lankan meal you helped prepare while learning more about local culture and family life in rural Sri Lanka.
Additional info
- Infants and small children can ride in a pram or stroller
- Public transportation options are available nearby
- Complimentary pick-up and drop-off from your Kandy hotel is included with all experiences. Transportation will be provided by tuk tuk or van, depending on your group size. Please include your hotel name and address when booking so that Buddhima can arrange your transfers.
- Buddhima can accommodate vegetarian, vegan, gluten-free, and halal dietary preferences with advance notice. Please include any dietary requirements when making your booking so that she can tailor the menu accordingly.
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Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
Rating
You can cancel up to 24 hours in advance of the experience for a full refund.
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