Step into a local home in Roseau for an authentic, hands-on introduction to Dominican cuisine and everyday island life. Learn to prepare traditional dishes using local ingredients while discovering the stories, flavors, and cultural influences behind the food. Enjoy the homemade meal you create together, with the option to explore a local market and discover the fresh produce and spices that shape Dominican cooking.
Soup: Pumpkin or Bouyon broth
Appetizer: Croquettes or Accras (Caribbean fritters) or Cassava bread
Main: Callaloo with locally caught crab or smoked meat
Drink: Local juice, Beer and Rum or Rum punch
Please meet Aza at the entrance of Fresh Market [Bay Front, Dame Eugenia Charles Blvd, Roseau, Dominica], a supermarket located just a 5-minute walk from where the port docks. Aza will be holding a sign that says “Cooking Class” so you can easily spot him.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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