Souvlaki: The Origins of Greek Fast Food
Greece is well known for its delicious cuisine and healthy Mediterranean diet, but what about fast food?
Everyone who has visited the country has tasted at least once the famous “souvlaki”, three dishes combining meat in a very tasteful dish that has become a trademark of the modern Greek culture over the years.
Perhaps the most simple recipe and an amazing delicacy of Greek gastronomy.
- Learn to make Greece’s top street food, souvlaki.
- Grill pork and chicken skewers, chop your veggies and wrap your pitta bread.
- Discover the art of the perfect tzatziki, Greece’s famous cucumber-yoghurt dip.
- Enjoy Greek white wine.
*Vegetarian options are available.
*For big groups and events (more than 10 people) we can arrange this experience at your Villa or equipment apartment.
Souvlaki - Cooking Class
Chicken and pork skewers Freshly made tzatziki, vegetables, Pitta bread.
Wine
You will be served Greek white wine.
You will meet the driver in front of the Mykonos Police Station, which is located near the Old Port, directly across from Faro Café. The driver will escort you from there to the location where the cooking class will take place.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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