Mastering Egg Coffee-Course on 4 traditional types of Viet coffee

5.0
(11 reviews)

2 hours (approximately)
Offered in: English

Under the guidance of our skilled barista, guests will learn the meticulous steps of steeping and brewing the perfect cup using traditional drip methods. With a focus on technique and presentation, guests will acquire skills to create beautifully layered and visually enticing cups as delightful to look at as they are to savor. Delve into the delicate and harmonious balance of Viet coffee's bitter and sweet notes. Discover the bold flavors of Viet coffee as they unfold on your palate. You’ll thoroughly enjoy the interplay of textures, temperatures, and flavors.

Join us as we blend tradition, technique, and taste in a celebration of the captivating world of Vietnamese coffee culture!

Special gifts will be handed out to all participants!

Example Menu

Main

Egg Yolk Coffee - Cà Phê Trứng Lòng Đỏ

Main

Dark Roast Condensed Milk Coffee - Cà Phê Sữa Đá

Main

Sea Salt Coffee - Cà Phê Muối Biển

Main

Coconut Milk Coffee - Cà Phê Cốt Dừa

What's Included

Vegan Options Available Upon Request
A Special Gift to Commemorate Your Coffee Experience
Gratuity Included
4 Varieties of Traditional Vietnamese Coffees

Meeting and pickup

Meeting point

The immersive course will will begin promptly at our coffee house in District One. Please plan to arrive 10 minutes early as our Head Barista will be awaiting your arrival. Please contact us via phone if you have any trouble finding our location.

End point
This activity ends back at the meeting point.

What to expect

Coffee enthusiasts are guided by our Head Barista through the intricate world of Vietnamese coffee. Together, we will delve into an immersive hands-on experience to create the following cups:

• Egg Coffee - Cà Phê Trứng Lòng Đỏ
• Dark Roast Condensed Milk Coffee - Cà Phê Sữa Đá
• Sea Salt Coffee - Cà Phê Muối Biển
• Coconut Milk Coffee - Cà Phê Cốt Dừa

Each participant receives all the accoutrements to master the art of Vietnamese coffee preparation. The workshop begins with an exploration of the rich history and cultural significance of coffee in Vietnam, including its origins and influences. Under the guidance of our skilled barista, guests learn the steps of steeping and brewing the perfect cup using traditional drip methods.

The focus is on technique and presentation, enabling guests to create beautifully layered and visually appealing cups. Participants explore the delicate balance of Viet coffee's bitter and sweet notes, enjoying the interplay of textures and temperatures. The class concludes with a Q&A session, highlights of the experience, and a discussion on the evolving coffee culture in Vietnam. Special gifts are provided to all participants!

Additional info

  • Service animals allowed
  • Public transportation options are available nearby
  • Infants and small children can ride in a pram or stroller
Supplied by The Provincial Table Cooking Class

Tags

Dining Experiences
High Tea
Cooking Classes
Cocktail Tastings
Mixology Classes
Restaurants
Food & Drink
Best Conversion
Low Last Minute Supplier Cancellation Rate
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 11 11 reviews
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