More than just a taste, get a little tipsy on this crash course of Armenia’s booming wine making scene, as you try dry fruity reds, crisp zesty whites, and everything in between. Following an expert storytelling guide trained in all things wine, you’ll hit up 4 of Yerevan’s best wine bars, trying a dozen different wines produced with indigenous grapes, paired with some delicious bites. You’ll go over the basics of wine tasting while learning about Armenia’s rich viticulture history, which dates back a whopping 6,100 years. You’ll also familiarize yourself with several of the country’s 400 local grape varieties, as well as the unique terroirs where they’re grown.
The guide will meet the guests in front of the Hovhannes Tumanyan Museum
The tour will end at the last wine bar, which has the largest assortment of wines and the guests will have chance to purchase any wine they liked from the list they tased.
After meeting all the guests, the guide will take the group to the first stop at a boutique wine bar on Saryan street to start the wine degustation.
The guests will stop at a wine bar in this area for the second part of the degustation.
The guests will continue the degustation at the restaurant on this street for the 3rd part of the degustation.
The group will return to this street, to the iconic wine bar for the final part of degustation.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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                          You can cancel up to 24 hours in advance of the experience for a full refund.
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