This experience takes place in Rojda's real Istanbul home — not a cooking school. You’ll be rolling dough in the same kitchen where she’s cooked for her family since childhood. Guests often say they came for the baklava, but stayed for the feeling of being welcomed like an old friend.
Baklava
Baklava is a flaky pastry made with hand-rolled dough, nuts, and syrup — a sweet, rich dessert tied to Turkish tradition and celebration.
I will welcome you at my home, at central Istanbul.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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