3 Hours Authentic Apulian Cooking Class in Bari

5.0
(4 reviews)

3 hours (approximately)
Offered in: English and 1 more

During this 3 hour cooking class, not only you will learn to cook the recipes of authentic Apulian dishes like focaccia, panzerotti or patata riso & cozze (rarely offered in other cooking classes), but you will also get to meet Giuliano, a chef who is deeply rooted in the city where he grew up (Bari) but who also travelled the world for job and has thousands of stories to tell.
This is a unique opportunity to discover what makes Apulian cuisine so special and to make an unforgettable memory that will mark you holiday.

Example Menu

Main

Menu 1: Orecchiette & Taralli

cooking class of Orecchiette,hand‑shaped pasta, the symbol of Puglia, & Taralli, crunchy wine‑flavoured bread rings, the ultimate Apulian snack

Main

Menu 2: Patate, riso e cozze & Focaccia barese

Patate, Riso & Cozze, Bari’s iconic land‑and‑sea bake of potatoes, rice and mussels & Focaccia barese, fluffy tomato focaccia, a street‑food classic

Main

Menu 3: Panzerotti & Scagliozze

cooking class of Panzerotti, golden fried calzoni oozing mozzarella and tomato & Scagliozze, crisp fried polenta rectangles, a Bari street‑food staple

Main

Menu 4: Fave & cicoria & Bombette pugliesi

Fave & Cicoria, silky fava‑bean purée with wild chicory greens & Bombette, pork rolls stuffed with herbs and cheese, a Valle d’Itria favourite

What's Included

All the quality ingredients to be used during the cooking class
An accompanying drink
An authentic Apulian lunch consisting of two courses that you will prepare (a more complex one and a faster one)

Meeting and pickup

Meeting point

Go to the address indicated as meeting point and you will find the place where the experience will take place. You can't miss it!

End point
This activity ends back at the meeting point.

What to expect

At the beginning of the cooking class, Giuliano will tell you his fascinating story about being a chef, which has seen him cook in the most renowned restaurants all around the world. He will then show you the ingredients that you will use to prepare your lunch and explain the recipes that you will prepare together.

Next, Giuliano will guide you through the preparation of the menu that you have decided to cook. Don't forget to let us know your choice from the options listed above well in advance, as well as any allergies, intolerances or other requests you may have! Our menus are adaptable for vegetarians, vegans, coeliacs, etc.

The experience will end with a tasting of the dishes that you have all prepared together during the cooking class, accompanied by a drink. During the lunch, you will have time to chat with Giuliano to ask him all the questions you want and learn more about his story as a globetrotting chef.

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
Supplied by Loliv

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Tags

Dining Experiences
Cooking Classes
Restaurants
Lunch
Small Group
Food & Drink

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 4 4 reviews
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