Embark on a full-day journey through Italy’s renowned Food Valley, where culinary excellence, history, and culture come together. Led by a certified bilingual Tour Leader (English & Spanish), travel in comfort aboard a WiFi-equipped private bus.
Begin at an authentic Parmigiano Reggiano DOP dairy farm, witnessing the traditional cheese-making process from milk to maturation, followed by a tasting. Next, visit a charming Italian tavern dedicated to Culatello di Zibello, a prized delicacy. Enjoy a delicious lunch featuring cured meats, fresh bread, and fine regional wine, then explore its historic aging cellar beneath a 17th-century palace.
In Parma, the heart of the Food Valley, enjoy free time to discover its elegant streets, architectural gems, and local markets. After a day of extraordinary flavors and cultural immersion, return to Milan before dinner. This tour offers the perfect blend of comfort, expertise, and authentic Italian gastronomy.
The meeting point is near Milan Central Station, next to the Hotel Excelsior Gallia The on-site tour coordinator will be holding a sign
Parma, located in the Emilia-Romagna region, is a true paradise for lovers of Italian gastronomy and culture. World-famous for its Parmigiano Reggiano cheese and Parma ham, the city is at the heart of Italy’s Food Valley. In addition to its rich culinary tradition, Parma enchants visitors with stunning architecture, such as the Romanesque Cathedral and the pink marble Baptistery. The Palazzo della Pilotta houses museums and historic theaters, including the magnificent Teatro Farnese. With charming streets, lively squares, and a welcoming atmosphere, Parma offers an authentic taste of the Italian dolce vita. The city is also an important musical center, being the birthplace of the renowned composer Giuseppe Verdi. Whether exploring its markets, tasting local delicacies, or appreciating its history and art, Parma is an unmissable destination for those seeking the best of Italy.
The Food Valley, located in Parma, Italy, is a gastronomic paradise and a must-visit for food lovers. This region is famous worldwide for producing some of Italy’s most iconic delicacies, including Parmigiano Reggiano cheese, Prosciutto di Parma, and traditional balsamic vinegar. Here, centuries-old culinary traditions are preserved with passion, offering visitors a unique opportunity to witness artisanal production methods firsthand. From dairy farms to ham cellars, the Food Valley provides an immersive experience in authentic Italian flavors. Parma, the heart of this region, also boasts vibrant markets, Michelin-starred restaurants, and renowned food festivals. Whether indulging in a gourmet tasting or exploring local farms, the Food Valley promises an unforgettable journey through Italy’s rich culinary heritage.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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