This activity is unique as it offers an immersive journey into Armenian cuisine, where you'll master the art of preparing a traditional dish within the charming setting of Desgh village together with a local chef. After cooking, you'll relish the flavors of your labor while delving into the dish's history and its importance in local cuisine. As you enjoy your meal, take in the serene mountain air and the tranquil ambiance of Desgh village, where you can also uncover a host of other engaging activities in the area.
Yeghushor: a traditional cheese dish
Yeghushor is a traditional cheese dish typically eaten by mountain shepherds in the Lori province, prepared with fresh local cheese and bread.
You will meet your host at the TUC center in Dsegh village.
For a full refund, cancel at least 24 hours before the scheduled departure time.
Show more
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience