If you are looking for a very friendly and authentic experience, you are in the right place.
I will host you in my home, and we will live together an experience so far from the mass tourism experiences. I accept only small groups, so, often happens that you and your group are the only participant of the day.
I am a cooking and art passionate since I was a child, and my bet is to offer an experience so memorable, that worth for you to a make a small trip out of the city center.
I make just few classes every week, because I want that every experience is a pleasure for me too.
At your arrive I will offer you an original Moka coffee, and then: let's start cooking!
We will share a bottle (or two) of Chianti wine during all the cooking process.
After the cooking we will eat all together the pasta that we made.
We will finish the lunch with a dessert made by me.
Than, if you want, we can write together all the recipes that we made.
Tagliatelle al pomodoro e provola affumicata
Tortelli di patate con burro e salvia
I make a different dessert every time
We meet at 10.00 a.m. at my home in Scandicci (15 minutes walking from Overground T1 Resistenza Stop). If you came by car you can park in my courtyard.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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