Smoke and Steel: São Paulo Churrasco BBQ Ritual

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3 hours 30 minutes (approximately)
Offered in: Portuguese and 1 more

In this experience, you will:

Master charcoal grilling from fire‑starting to temperature control.

Handle premium cuts like picanha, costela (ribs), fraldinha (skirt steak) & linguiça.

Savor authentic sides like pão de alho, vinagrete, farofa and fresh seasonal salad.

Enjoy local drinks, including caipirinhas, Brazilian beers or Wines.

Hear insider stories on São Paulo’s food scene and BBQ culture.

Make new friends!

Example Menu

Starter

Caipirinha, Wine or Craft Beer (Chopp)

hoose your favorite Brazilian refreshment.

Starter

Pão de Alho

garlic‑butter bread, crisp outside, soft inside.

Main

Farofa

toasted cassava, the essential churrasco companion.

Main

Picanha (top sirloin cap)

juicy, perfectly seared.

Main

Costela (beef ribs)

tender, smoky, fall‑off‑the‑bone.

Main

Linguiça (sausages)

spiced and char‑grilled.

Main

Fraldinha (skirt steak)

rich flavor, melt‑in‑your‑mouth texture.

Main

Seasonal Salad

What's Included

All meats, ingredients & grill equipment (locally sourced)
Small‑group setting for personal tips and laid‑back conversation
Expert guidance from your English‑speaking churrasqueiro
Tranfer from or to the hotel

Meeting and pickup

Meeting point

Our Local Chef will meet you outside this address. His contact number will be sent by our booking manager.

End point
This activity ends back at the meeting point.

What to expect

Join this activity for welcoming local home to learn the true art of São Paulo-style churrasco. Under the guidance of an English‑speaking churrasqueiro, you’ll spark the coals, season the meat, and carve perfection straight off the grill. Between pours of caipirinha, wine or ice‑cold chopps, discover why Brazilian BBQ is as much about community and storytelling as it is about exceptional flavor.
No stiff demos, just hands‑on grilling, lively banter, and generous pours. You’ll learn to coax smoky flavors from every cut, taste the juice of each slice, and see why Brazilians gather around fire to forge lifelong bonds. Leave with new skills, new friends, and a belly full of authentic Brazilian BBQ bliss.

This experience happens in the safety of our chef's home and not in a culinary studio. You'll get a glimpse into how locals live, cook and eat.

Additional info

  • Service animals allowed
  • Public transportation options are available nearby
  • Not recommended for travelers with poor cardiovascular health
  • We can accomodate to your food allergies or intolerances, let us know in advance
Supplied by Cook in Fiesta

Tags

Cooking Classes
Small Group
Food & Drink
New Product

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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