Join a talented chef for an interactive pasta-making experience at a local distillery in Calgary! This hands-on cooking class will teach you how to create silky, fresh pasta from scratch using simple, farm-fresh ingredients. Under the chef's expert instruction, mix, knead, and shape your pasta before preparing a traditional marinara sauce with locally sourced tomatoes, basil, garlic, and olive oil. As you cook, enjoy the inviting atmosphere of the distillery, where guests can purchase handcrafted spirits to complement their meal. Whether you're looking for a fun date night, a unique group activity, or a chance to refine your cooking skills, this class offers the perfect combination of Italian flavors, craft spirits, and hands-on culinary learning. Book your spot today for an unforgettable pasta-making experience in Calgary!
Farm Fresh Egg Pasta
With flour, eggs and salt
Marinara
With local tomatoes, basil, garlic and olive oil
Please arrive at the venue at least 10 minutes before your scheduled session. Upon arrival, check in with the host or staff at the entrance and mention that you're attending the event.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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