Make Two Pastas & Dessert Near Florence’s Duomo (3-Course Meal)

5.0
(1 reviews)

3 hours (approximately)
Offered in: English

Hosted through Cozymeal in a modern downtown studio just steps from Florence’s Duomo, this pizza and gelato class welcomes you for an interactive culinary experience. You’ll join a local chef to master authentic techniques while preparing Italy’s most iconic comfort foods in a fun, hands-on session.

During this hands-on class, you’ll create:

- First Course: Stuffed Ravioli, fresh pasta pockets with seasonal filling and rich sauce
- Second Course: Tagliatelle or Fettuccine, hand-rolled pasta with a flavorful regional sauce
- Dessert: Seasonal Italian Dessert, tiramisù, panna cotta, or a fruit-based creation

A local culinary expert’s knowledge and welcoming spirit make this class both informative and fun. Enjoy a complimentary glass of wine, beer, or soft drink as you cook and dine like a true Florentine.

Example Menu

Main

Stuffed Ravioli

Fresh pasta pockets filled with seasonal ingredients and served with a rich, scratch-made sauce

Main

Tagliatelle or Fettuccine

Hand-rolled pasta ribbons paired with a flavorful sauce highlighting regional ingredients

Dessert

Seasonal Italian Dessert

Enjoy a classic such as tiramisù, panna cotta, or a fruit-based creation depending on availability

What's Included

Hosted in the Santo Spirito neighborhood near Florence’s Duomo
Full 3-course menu featuring stuffed ravioli, tagliatelle or fettuccine and a seasonal dessert
Your choice of drink included: wine, beer, or soft drink.
Tips for the Chef are not included in the ticket price

Meeting and pickup

Meeting point

The chef will be waiting for you inside the venue. Piazza Santo Spirito is located in the Oltrarno district, just a short walk from the Ponte Vecchio and city center .

End point
This activity ends back at the meeting point.

What to expect

Join this 3-course cooking class just steps from Florence’s iconic Duomo, hosted in the lively Santo Spirito neighborhood. Hosted through Cozymeal, this hands-on experience invites you to master two handmade pastas and a seasonal Italian dessert in a fun and welcoming setting.

In this interactive cooking experience, you’ll enjoy:

- First course: Stuffed Ravioli, Fresh pasta pockets filled with seasonal ingredients and served with a rich, scratch-made sauce
- Second course: Tagliatelle or Fettuccine, Hand-rolled pasta ribbons paired with a flavorful sauce highlighting regional ingredients
- Dessert: Seasonal Italian Dessert, Enjoy a classic such as tiramisù, panna cotta, or a fruit-based creation depending on availability

With personalized instruction, premium ingredients and a drink included (wine, beer, or soft drink), this class offers a flavorful journey through Florence’s culinary traditions one plate at a time.

Additional info

  • Wheelchair accessible
  • Service animals allowed
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
  • This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
Supplied by Cozymeal Cooking Classes

Tags

Cooking Classes
Small Group
Food & Drink
New Product
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more

Rating

5.0 Based on 1 1 review
5 stars
1
4 stars
0
3 stars
0
2 stars
0
1 star
0
from per person
Was {{currencySymbol}}{{ summaryFromPriceBeforeDiscount }}