Hosted through Cozymeal in a modern downtown studio just steps from Florence’s Duomo, this pizza and gelato class welcomes you for an interactive culinary experience. You’ll join a local chef to master authentic techniques while preparing Italy’s most iconic comfort foods in a fun, hands-on session.
During this hands-on class, you’ll create:
- First Course: Stuffed Ravioli, fresh pasta pockets with seasonal filling and rich sauce
- Second Course: Tagliatelle or Fettuccine, hand-rolled pasta with a flavorful regional sauce
- Dessert: Seasonal Italian Dessert, tiramisù, panna cotta, or a fruit-based creation
A local culinary expert’s knowledge and welcoming spirit make this class both informative and fun. Enjoy a complimentary glass of wine, beer, or soft drink as you cook and dine like a true Florentine.
Stuffed Ravioli
Fresh pasta pockets filled with seasonal ingredients and served with a rich, scratch-made sauce
Tagliatelle or Fettuccine
Hand-rolled pasta ribbons paired with a flavorful sauce highlighting regional ingredients
Seasonal Italian Dessert
Enjoy a classic such as tiramisù, panna cotta, or a fruit-based creation depending on availability
The chef will be waiting for you inside the venue. Piazza Santo Spirito is located in the Oltrarno district, just a short walk from the Ponte Vecchio and city center .
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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