The menu features original recipes developed under the supervision of a registered dietitian with 20 years of experience in public administration.
This is an experience where you can deeply enjoy Ehime’s local cuisine and Japanese food culture, featuring dishes such as “Matsuyama Thai Rice,” “Soy Sauce Mochi,” and “Matcha Tea Ceremony.”
We will carefully explain each ingredient used.
As the tasks are simple enough for children and cooking beginners to follow along while watching a demonstration by a culinary professional, you can participate with confidence.
Matsuyama Tai‐meshi
A whole sea bream is cooked together with rice in one pot. The fish’s flavor soaks into the rice, making it rich and aromatic.
Ⅰmotaki
A hearty soup featuring taro as the main ingredient. A stew simmered in a soy sauce-based broth with root vegetables, chicken, and mushrooms.
Dashi
Learn about the ingredients used for dashi, the foundation of Japanese cuisine, and how to make delicious dashi.
Look for a guide holding a sign that says “Smile Apron” in front of the Matsuyama Castle Ropeway boarding station building.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience