The Homemade Pasta class is a group lesson where you will be learning how to make a fresh egg pasta and fresh water pasta, three sauces, and dessert. You will learn the secrets of making excellent Italian fresh pasta, a staple in Italian culture. At the end, you will enjoy the authentic dishes you created, accompanied by a Tuscan wine in the Florentine style wine cellar, dating back to 1300- 1400.
Fried Caprese and Confit Tomato / Vegetable Sformato with Béchamel Sauce
Spinach Ravioli Butter and Sage Sauce and Tom. Sauce/Spag. Chitarra Tomato Sauce
Saffron Risotto / Sardinian Gnocchetti with Pesto Sauce
Ossobuco / Chicken Amalfitana Style
Bonet / Chocolate Soufflé
Cooking lessons are held at Via dei Velluti, 20 r. Firenze, so close to Ponte Vecchio and Palazzo Pitti. It is easily accessible by public transportation By car: Parking can be found at Porta Romana, and the school can be reached by foot or by bus N° C3, D getting off at the Palazzo Pitti stop.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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