Enjoy a fantastic evening starting with a fresh pasta making class, where you'll learn traditional techniques using ingredients sourced from the popular Rialto Market. Following the class, you will be served a delightful three-course dinner prepared by a seasoned local chef, featuring the fantastic flavors of authentic Venetian cuisine, from sparkling wines to locally caught sea bass. As you dine, try not to feel jealous as your host, Lorenzo, shares stories of his magical life living in one of the most beautiful Italian cities.
Focaccia with cherry tomatoes and oregano
Bread is never missing from Italian tables!
Handmade pasta (Tagliatelle or Ravioli)
with meat sauce OR tomato sauce OR pesto OR Homemade gnocchi with basil tomato sauce and parmesan OR Venetian risotto with seasonal vegetables
Baked seabass fillet with herbs, spices and vegetables
A very healthy way to cook fish in oven with very low fat
Saltimbocca
Tasty slices of beef with ham and sage served with side dish. The kids go crazy for it
Homemade tiramisù
we will make traditional tiramisu with fresh mascarpone
Gelato
in the summer we will make ice cream from scratch
⚠️THIS IS NOT THE COMPLETE ADDRESS. THE FULL ADDRESS WILL BE ON YOUR CONFIRMATION VOUCHER UNDER THE "BEFORE YOU GO" SECTION.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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