Private Tokyo Cooking Class with Eri in her Beautiful Modern Home

Show all photos
3 hours (approximately)
Offered in: Japanese and 1 more

Join Eri in her stylish Tokyo home for a private cooking class where you'll learn to prepare authentic Japanese dishes using fresh, seasonal ingredients. Enjoy hands-on instruction and savor a delicious homemade meal in a welcoming, modern setting.

Example Menu

Starter

Silken tofu topped with hijiki seaweed and beans

Main

Salmon sauté

Main

Nikujaga

Japanese meat and potato stew simmered in a savory dashi broth

Main

Onigiri

Sushi rice balls

Starter

Japanese pickles

Dessert

Japanese confections

What's Included

Immersive cultural and culinary experience with a local
Alcoholic Beverages
Private Japanese cooking class with an expert in her home
Hotel pickup and drop-off

Meeting and pickup

Meeting point

Meet your host Eri at her home. Exact location can you be found in the "Before you go" section of your ticket upon confirmation.

End point
This activity ends back at the meeting point.

What to expect

Meet your host Eri at her stunning home kitchen for your private Tokyo cooking class. Eri's traditionally inspired, modern home is designed to make you feel at peace, away from the restlessness of Tokyo. A delightful host and mother of two, Eri is excited to share her passion for Japanese cooking and traditions with guests. Relax over a welcome drink before joining Eri in her kitchen where you will learn to cook three traditional, Japanese homestyle dishes. Enjoy a hands-on cooking class during which you will not only learn to chop, fry and grill but also learn about Japanese food presentation. Since some of the dishes need to be marinated beforehand, Eri may have those pre-marinated and ready for you to add the final touch. Immerse yourself in this Japanese cooking class in a local Tokyo home over conversation about Japanese culinary traditions, unique food ingredients, and secret cooking tips passed down through generations in Eri's family. Enjoy your meal over beer or sake. Your seasonal menu includes dishes such as nikujaga (meat and potato stewed in soy and mirin) or sushi, salmon sauté and silken tofu topped with hijiki seaweed and beans.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Service animals allowed
  • Public transportation options are available nearby
  • Specialized infant seats are available
  • Menu may vary depending on the season
  • Please advise any specific dietary requirements [in the "Special Requirements" box] at the time of booking.
Supplied by Traveling Spoon

Show 3 more

Tags

Cooking Classes
Food & Drink
Zombie
Zombie Slice
Short term availability

Cancellation Policy

If you cancel at least 2 full day(s) before the scheduled departure time, you will receive a full refund.
If you cancel within 2 day(s) of the scheduled departure, you will receive a 0% refund.

Show more

from per person
Was {{currencySymbol}}{{ summaryFromPriceBeforeDiscount }}
Check availability