Join Eri in her stylish Tokyo home for a private cooking class where you'll learn to prepare authentic Japanese dishes using fresh, seasonal ingredients. Enjoy hands-on instruction and savor a delicious homemade meal in a welcoming, modern setting.
Silken tofu topped with hijiki seaweed and beans
Salmon sauté
Nikujaga
Japanese meat and potato stew simmered in a savory dashi broth
Onigiri
Sushi rice balls
Japanese pickles
Japanese confections
Meet your host Eri at her home. Exact location can you be found in the "Before you go" section of your ticket upon confirmation.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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