This is a unique experience that takes place at an organic community farm and kitchen run by a group of locals interested in sustainable and environmentally friendly practices. Enjoy cooking and dining in a rustic, traditional, outdoor Balinese kitchen.
Walk around an organic farm to pick up ingredients, then cook and eat a traditional Balinese meal, and engage in some cultural discussion. Your fun and interactive organic farm tour lasts for about 30-45 mins as you walk through tall bushes and muddy land gathering ingredients like beans and lemongrass. After sipping on a cold beverage, and donning an apron, start by helping Kadek prepare and cook an authentic Balinese meal. Enjoy a meal of the dishes you prepared along with a couple of dishes that Kadek will have prepared in advance. Kadek will also give you a cookbook with recipes of the dishes you cooked so that you can re-create them back home!
Tuna satay
Grilled fish in a peanut sauce
Garang Asem
Chicken cooked in Balinese spices
Nasi Sela
Steamed rice with sweet potatoes
Sayur Arab
Stir fried vegetables with fresh coconut
Kolak
Banana, palm sugar and pandan leaf dessert
Experience includes round-trip transportation from Ubud locations on Hanoman street, Monkey Forest street, and Jl. Raya Ubud. If guests stay outside these areas, pick up point will be in front of Maybank Gianyar (Jl. Raya Ubud No.115, Petulu, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571, Indonesia).
If your hotel is outside of Hanoman street, Monkey Forest street, and Jl. Raya Ubud, your pickup point will be in front of Maybank Gianyar.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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