Santika, a professional chef, opened a homestay for travelers along with his wife, and now enjoys teaching them how to cook local Balinese food. He is excited to share his knowledge of traditional Balinese cuisine from his home kitchen, during this fun cooking class in Bali. Santika's home is located in Pesalakan village, which is surrounded with rice paddies and is a 20 minute drive from Ubud city center. You will experience the beauty of Balinese culture and all it has to offer.
• Private Balinese cooking class in Ubud in a local home
• Introduction to Balinese ingredients, culture and cuisine
• Learn to cook a traditional Balinese meal using local ingredients and spices
• Pick up and drop off from your central Ubud hotel
• Vegetarian, vegan , lactose and gluten-free options available, on request
If you choose the market tour grade option, your experience will include a visit to the local market
Sate ayam (chicken skewers) served with bumbu kacang (peanut sauce)
Sambal tomat (tomato sambal) or sambal matah (Balinese salsa)
Tempe and kacang manis or tum babi or urab campur or pulung-pulung ayam
Ssoybean cake or steamed spiced pork or mixed vegetable salad or minced chicken balls
Nasi goreng (Indonesian fried rice) or nasi sele (sweet potato rice)
Dadar gulung or lak lak
sweet pancakes filled with fresh coconut and palm sugar or rice cakes served with fresh coconut and palm sugar
Your host will pick you up from the concierge desk of your Ubud central hotel and drop you off at the end of your experience. Transportation only from Ubud central hotels (within a 10 km radius from Santika's home in Pesalakan Village) is included in the price of this experience. If you are staying outside of Ubud center (beyond the 10 km radius), there will be an additional charge for transportation.
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For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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