Mangia's Himera Resort

Comfortable beds

The beds were very comfortable and the room and bathroom were very clean. The general manager was very helpful and checked in with us a few times to make sure we were comfortable.

Nichts

Bel hôtel, personnel très attentif et sympathique. Chouette organisation : acqua gym, yoga, soirées à thème, ping pong, babyfoot

Pros: Modern and clean hotel and couldn’t fault that side of it. Restaurant and bar staff were lovely and attentive especially with helping us with items for our baby. Helpful staff when needed. Pool is nice (but can be quite cold) - beach is very pebbly but can’t complain as that’s just due to location but was still nice to dip into the sea.

Cons: The food was disappointing - some options ran out quickly and just were not as advertised on their socials and website. Limited meal times (7:30-9:30 for breakfast, 12:30-2 for lunch and 7:30-9 for dinner and extremely rigid which isn’t great for young families but understand this would be fine otherwise) so was always a rush to get through everything. For an all inclusive the “snacks” were leftover croissants and one other odd item so don’t think - certainly not in keeping with a 4* hotel or experience. Drinks are limited and bottom shelf items - unbranded beer, wines and soft drinks but a few ok options.
Charge 5 EUR to pool towels - even to change over to replace them for fresh ones.

Major complaint is the deserts put out had contained alcohol but were not labelled. Kids had helped themselves to it and there were no other alternatives. We realised and complained of which we were initially told it was watered down so would be fine, which was a strange reaction. After complaining to management, we received an apology and were told they would ensure it would be labelled going forward but that we should ask going forward in the restaurant to be sure (again a little odd as these deserts were the only options). Same thing happened the next night and still no labels.

Overall it’s a modern and clean hotel with lovely staff for the most part but the F&B was disappointing - it’s not a 4 star hotel.

Nothing

Czystość.

The staff were extremely friendly and helpful for any request.

C'était fabuleux . Nous avons été très bien accueillis et chouchoutés tout le séjour. Hôtel magnifique et très propre. Restauration très bonne. Encore des animations même au mois d'octobre. Vue magnifique.

Die Anlage ist schön, gepflegt und sauber. Besonders die Lage direkt am Meer ist toll, und der große Pool ist ansprechend gestaltet.

Clean, beautiful location

Sehr schöne ruhige Lage. Schöner Strand wo nicht viel los ist.

Essen war ebenfalls sehr gut

Good location

Overall very nice place to be.

The weather was very decent: 22-24 - very comfortable. The rooms were decent sized, great sea view, functional and very clean. Staff easily managed English speaking guests. Food was also decent - a decent amount of variety. Staff were accommodating to help with travel plans e.g., taxis, car rentals, etc. It is a nice looking resort; seems to have a lot to offer to guests including kids - likely more during peak season - 0ur stay was October, near the seasons' end.

Beautiful modern and clean hotel, friendly staff, lovely grounds, good variety of food for all inclusive, especially the deserts. We stayed there for a week in October 2025. Couldn’t fault the place too much. The entertainment, restaurant, bar staff were brilliant- Grazia, Eva, Giusy, Franco are just a few to mention. It was my husband’s birthday and we received a complimentary cake and balloons in the room, which was lovely. My only few recommendations will be: 1. To not allow people to smoke and throw their ashes on the floor in the bar as there are children running around and is not healthy. It’s also disgusting for non smokers. 2. To improve on your pest control in the pool area and the grounds. There were too many mosquitoes, flies and wasps, to the extend of me being on fly patrol when our baby was asleep as he was often woken up by the flying insects. My husband and I also got bitten quite badly. 3. To improve on the English level as there were moments when we felt we couldn’t participate in activities because it was all in French or Italian. Most of the staff don’t speak English, which is a downside if you cater for English and international tourists, as English is the most widely spoken language. In comparison we felt that French was widely spoken by the staff to the French guests. 4. Could potentially improve the beach as it looks like a building site with two piles of stones at each end.

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