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Luxurious Amenities
Indulge in a stay at The Grand Oaks where guests can enjoy a seasonal outdoor pool, free private parking, and a beautiful garden and terrace.
Dining and Entertainment
Satisfy your cravings at the on-site restaurant and bar, offering delicious meals and refreshing drinks for a delightful dining experience.
Convenient Location
Located near Wangaratta Performing Arts Centre and Albury Airport, The Grand Oaks offers easy access to nearby attractions while providing a peaceful retreat.
Experience the ultimate comfort and relaxation at The Grand Oaks. Book your stay now!
This property does not accommodate bachelor(ette) or similar parties.
The building and surrounding gardens were lovely but could do with an update.
The beds were extremely lumpy and hard. The pillows weren't much better. The restaurant was not open, the bar closed at 5.30pm.
Very comfortable hotel that suited us perfectly
Nice quiet location
Nothing
The Grand Oaks was so close to town, the rooms were so clean and comfortable, the staff were super friendly and helpful and the history of the oaks and its surroundings is amazing.
We liked that it had it’s own restaurant.
We couldn’t fault anything.
Na
Facilities being open ie restaurant and bar
Great staff and great rooms
The breakfast was limited but for the price it was good.
Our fridge was ordinary.
Staff member efficient considering he was covering a number of duties. Clean room with a comfortable bed. Property appearance and surrounds.
Room lacked space for suitcases.
Aesthetically pleasing building
Extremely small room
Swimming pool was dirty and obviously not maintained
Location - up at Mayday. Perfect for the art show I attended
I only stayed one night
The area is beautiful and close to town. The hotel has a lovely ambience. The continental breakfast was great and good value for money.
The window, particularly the windowsill, was filthy. The TV was very awkward to use. The room servicing was inconsistent. I stayed 4 days and some days the bed was fully made up and others it was partially made up. The tea, coffee, milk and biscuits were not replenished the entire time I was there. The restaurant didn't open on our first night but when it did, 4 of us were not welcome to eat there as the chef was new and the bookings were extremely limited despite mostly empty tables!
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