Hotel Santellina

Ottima posizione dell'hotel, molto vicino alla seggiovia che porta alle piste da sci. La camera sembrava nuova (probabilmente appena ristrutturata) e il personale é stato sempre cordiale e disponibile.
Non ho mai pranzato né cenato in hotel, ma per quanoto riguarda la colazione non mi é dispiaciuta (molto buone le brioches).

Personal sehr freundlich. Guter Service. Zimmer etwas alt eingerichtet, mit Teppich, kleiner Fernseher. Andere Zimmer waren besser eingerichtet mit Laminat etc. Scheint so als würde man sukzessive renovieren. Lage: etwa zwanzig Minuten von der Autobahn, oben auf dem Berg.

Abbiamo prenotato una stanza tripla per Il ponte di Pasqua. Arriviamo in tarda serata e il ragazzo alla reception ci accoglie in modo gentile;la reception si presenta rinnovata nell’arredo e pulita. Corridoi che portano alle stanze con moquette vecchia e sporca. Stanza datata, arredamento anni 70 malandato, lenzuola bucate, polvere ovunque .Bagno con sanitari e piastrelle che ormai hanno fatto il loro corso, scotch da pacchi su una piletta di scarico del bagno forse per evitare fuoriuscite di cattivi odori.Notte passata su un materasso vecchio e scomodo con molle cigolanti, con la colonna sonora di vicino di camera che russava sonoramente. Porte di carta velina che trasmettono tutti i rumori del corridoio.
La ski room è una box/magazzino freddo , non riscaldato e senza asciuga scarponi.
Colazione : disarmante. Vedi foto che allegate: siamo scesi alle 8 e 5 e abbiamo trovato 5 fette di mortadella ( non a testa!!) , formaggio, due brioche vuote e marmellatine monopozione. Manca l’acqua da bere, la macchina del caffè e delle bevande calde non fuziona, e pur essendoci un'altra macchina disponibile nel bar annesso all'hotel non viene utilizzata.
Dopo la non-colazione abbiamo cambiato struttura.
Molto fuorviante l'aspetto esterno, sembra una struttura nella media e quasi ben tenuta. Il prezzo può invogliare, ma dopo questa esperienza ve lo sconsiglio vivamente. Difficile credere che in Trentino ci sia un hotel come questo.

Struttura un pó datata per un 3 stelle, ma pulito e confortevole.
Cucina con poca scelta di piatti. Non ho consumato la prima portata e ho dovuto pagare a parte la birra che accompagnava il secondo.

ottima posizione, le stanze molto antiche e scarse di conforts. pessime

It was an ok hotel, but we thought that the price we paid for the summer season was too high. And I don't like to pay for the internet, it is my opinion that when you pay a lot of money for a room, at least the internet should be free. The room was ok, but needed some fixing up, actually the entire hotel needs some fixing up. It's ok, but very old. The breakfast was ok too, at least it wasn't an italian (= sweet) breakfast, but I missed some healthy options. Fruit flavoured yoghurt and cereals packed with sugar are not considered to be healhty.

Considering they were catering for 40 the food was pretty good and the staff worked very hard to meet our every need. The rooms were a little basic but easily met our requirements as we spent most of our time skiing. The bar prices were a little steep for cans & sweets, but what do you expect at a ski resort. Great Week

We stayed at this hotel in the hamlet of Fai della Paganella for a few days this month, having booked on a very inexpensive 5/6 day trip, advertised as Lake Garda and the Dolomites. This demonstrates the need to read the small print. We were in fact staying in the winter ski resort of Fai della Paganella. All in all a good value trip with an excellent coach, driver and guide. The hotel had been changed, presumably because of problems with numbers/costs etc. The original hotel was in the village but we found ourselves about 1.5 miles from the village up or down a steep road without a footpath. Very convenient for the ski lift but this was August! The hotel was friendly but pretty basic although reasonably clean. But the food was absolutely ghastly. In a week we did not see a slice of tomato or lemon let alone a fresh vegetable. Everything was processed or bought in and sometimes it was imposible to know exactly what one was being given, although there was plenty of it. In a land where fresh produce is so readily avaiable this was quite unforgiveable, and absolutely disgusting. Plastic bread, fruit juice, cheese, ham appeared each morning all in uniform slices of yellow and pink. Our return flight was cancelled late at night and we were put up in a small but excellent city hotel. The breakfast there was by comparison a feast and both hotels were 3*. Hotel Santellina should be downgraded to 1* until it learns that the touring public has become too sophisticated to put up with their gastronomic nonsense. Oh for some decent bread, fresh cheese and an apple! After all that's where they are grown.