Vegetarian Cooking Class @Teta Marjeta

4.9
(11 reviews)

2 hours 30 minutes (approximately)
Offered in: English

We meet at Cerciz Topulli square, where you join with your host and walk over to one of the oldest neighbourhoods, “Pazar i Vjeter” to meet Marjeta and her husband. We begin the class with a glass of raki or a soft drink while chatting with your group mates. The food we are going to prepare is a vegetarian menu, and under the guidance of Marjeta we will learn three dishes. The first one is called “Qofte bobollaqe” consisting mainly on yogurt, the traditional “Qifqis” found only in Gjirokaster and consisting mainly on rice and the desert called “Hasude”. All these three are accompanied by the salad of the season Marjeta has already prepared for you. After all the hard work, sit down with your group to savor each of your dishes. Pair your menu with a complimentary glass of wine, raki, or a soft drink and have a nice chat while you eat. Your cooking class will conclude after the meal.

Cheers and Bon appetite!

Example Menu

Starter

Salad of the Season

Main

Qofte Bobollaqe

Main

Qifqi

Dessert

Hasude

What's Included

Lunch
Gratuities

Meeting and pickup

Meeting point

We meet at Experience Gjrokastra Office in the main square of Gjirokaster

End point
This activity ends back at the meeting point.

What to expect

We will teach you some special recipes of Teta Marjeta, a lady that loves cooking and will open her home for us. We step inside Marjetas home, sip on a glass of raki produced by her husband and try your hand at some vegetarian recipes. We sit down to savor the fruits of your labor with your guide and Marjeta.
We meet at Cerciz Topulli square and walk over to one of the oldest neighbourhoods in town “Pazar i Vjeter”. The food we are going to prepare is a vegetarian menu, and under the guidance of Marjeta we will learn three dishes. The first one is called “Qofte bobollaqe” consisting mainly on yogurt, the traditional “Qifqis” found only in Gjirokaster and consisting mainly on rice and the desert called “Hasude”. All these three are accompanied by the salad of the season Marjeta has already prepared for you. After all the hard work, sit down with your group to savor each of your dishes. Pair your menu with a complimentary glass of wine, raki, or a soft drink and have a nice chat while you eat. Your cooking class will conclude after the meal.
In the end a recipe of what you have cooked will be given to you to prepare the same thing at home whenever you want.
Cheers and Bon appetite!

Additional info

Supplied by Experience Gjirokastra

Tags

Cooking Classes
Small Group
Food & Drink
Top Product
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Curated Catalog
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.9 Based on 11 11 reviews
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