Morning Cooking Class in Traditional Pavilion with Beautiful Garden - Chiang Mai

4.2
(5 reviews)
Chiang Mai, Thailand

4 hours (approximately)
Pickup offered
Offered in: English

Let yourself unwind from the stresses of city life by immersing yourself in our tranquil organic farm and enjoying a cooking course in Thai-style pavilions. Start your morning by visiting the local market; our instructors will introduce the basic ingredients used in Thai cuisine and how to select them. On our organic farm, you will learn more about Thai herbs and vegetables. Not only pick up some fresh ingredients by yourself but also experience how to harvest mushrooms, collect chicken eggs and enjoy a farming-life experience. Learn how to cook 3 dishes (Soup, Stir-fry, and Curry), such as Tom Yam (Hot and Sour Soup), Tom Kha (Coconut Soup), Pad Thai (Thai Stir-Fried Rice Noodles), Green Curry, Red Curry and Dessert (Served) Mango Sticky Rice. Small group size, with a maximum of 8 participants, each with an individual cooking station.

Example Menu

Main

Cook 3 dishes

Tom Yam (Hot and Sour Soup), Tom Kha (Coconut Soup), Pad Thai (Thai Stir-Fried Rice Noodles)

Main

Cook 3 dishes

Green Curry, Red Curry and 1 Dish (Dessert) will be Served

What's Included

Round-trip transfers to and from your hotel
English speaking instructor
Market visit, Organic farm tour
3 cooking dishes with ingredients
Individual cooking station (not included for visitors)
Lunch, Mango sticky rice (to be served)
Thai milk tea or Thai lemon tea (to be served)

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
Pickup details:

• You can also get picked up from your hotel in Chiang Mai town. • The exact pick-up time will be confirmed by email after you have made the booking. • Please plan to meet your driver at your hotel lobby at least 10 minutes prior to the scheduled pick-up time • If you arrive more than 10 minutes late or after we have moved from your hotel, you may be considered a no-shows

OR
Meeting point

Or, you can also get picked up from your hotel in Chiang Mai town.

End point
This activity ends back at the meeting point.

What to expect

Start your morning by visiting the local market; our instructors will introduce the basic ingredients used in Thai cuisine and how to select them. On our organic farm, you will learn more about Thai herbs and vegetables. Not only pick up some fresh ingredients by yourself but also experience how to harvest mushrooms, collect chicken eggs and enjoy a farming-life experience.

Our cooking course offers famous Thai dishes such as Tom Yam (Hot and Sour Soup), Kang Kew Waan (Green Curry), Pad Thai (Stir-Fried Rice Noodles), Gang Massaman (Massaman Curry), etc. Select one refreshment and one dish from our five categories; appetizer, stir fry, soup, curry, and dessert. Our experienced instructors will demonstrate techniques step by step first and then it’s your turn to cook your selected dishes.

Additional info

  • Not recommended for travelers with spinal injuries
  • Public transportation options are available nearby
  • Cook 3 dishes from Tom Yam (Hot and Sour Soup), Tom Kha (Coconut Soup), Pad Thai (Thai Stir-Fried Rice Noodles), Green Curry, Red Curry and 1 Dish (Dessert) will be Served
  • The menu is subject to change depending on the season and the availability of ingredients
  • In any case, if your booking isn't matched with reality when you show upfront (such as child's age, child's height, the number of people and etc.), you are responsible to pay the additional charge upfront for the show/tour.
  • On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
Supplied by Oh-Hoo

Tags

Cooking Classes
Small Group
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.2 Based on 5 5 reviews
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