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Offered languages
- English
Taste the magic of Thai cuisine in the heart of Bangkok with an unforgettable cooking adventure! Start with a warm welcome from your chef, then explore one of the city’s oldest fresh markets to handpick ingredients and learn about local herbs and spices. Back at the kitchen, discover the secrets of Thai cuisine as you cook four authentic dishes, with menus rotating daily — from classics like Pad Thai and Green Curry to Mango Sticky Rice. Classes run three times daily: join the morning class with a market tour, the afternoon session for a relaxed experience, or the evening class to wind down with Thai flavors. After cooking, enjoy your meal and receive recipes and photos via email to recreate the magic at home. Perfect for families, couples, groups, and solo travelers.
Example Menu
Main
Monday and Saturday
Deep Fried Spring Rolls, Chicken Coconut Soup, Chicken/Pork Curry, Red Curry Paste, Sticky Rice with Mango
Main
Tuesdays
Green Papaya Salad, Spicy Sour Shrimp Soup, Green Curry with Chicken, Green Curry Paste, Sticky Rice Mango
Main
Wednesday
Morning Glory, Fried Noodles, Pad Thai sauce and paste, Chicken and Potato Curry, Sticky Rice with Mango
Main
Thursday
Deep Fried Spring Rolls, Stir Fried Flat Noodles, Red Chicken/Pork Curry, Pha Naeng Sauce, Sticky Rice with Mango
Main
Friday
Green Papaya Salad, Fried Noodles, Chicken/Pork Curry, Red Curry Paste, Sticky Rice with Mango
Main
Sunday
Thai Chicken Salad, Thai Glass Noodle Salad, Thai Curry Noodle Soup Chicken, Yellow Curry Paste, Sticky Rice with Mango
What's Included
Meeting and pickup
You are required to travel to the meeting point independently. Please arrive at least 30 minutes before the activity time. When you arrive, you will see our easily identifiable meeting point with our welcoming staff. Please proceed to check in, kindly provide your name and booking number.
What to expect
Back at the air-conditioned kitchen upstairs in a cozy studio, you’ll prep and cook four authentic Thai dishes with step-by-step guidance from English-speaking chefs. Menus rotate daily, so each day offers something new — from Pad Thai and Tom Yum Goong to Green Curry and Mango Sticky Rice. The experience is fully hands-on, with a great mix of learning, fun, and flavor.
After cooking, gather around the table to enjoy the meal you’ve made. No need to take notes or photos — you’ll receive a follow-up email with recipes and photos taken during your session, ready to recreate at home.
Offered in three sessions daily — morning with market tour, afternoon, and evening — the class is centrally located near the Chao Phraya River and major hotels. It’s a perfect activity before continuing your Bangkok adventure or winding down with a full belly and a happy heart.
Additional info
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- This activity requires a minimum of 2 participants to operate.
- Please note that the market tour is available only with the morning class.
- This activity is suitable for ages 10 and above and accommodates up to 24 participants per class.
- Menu: Monday and Saturday: Deep Fried Spring Rolls, Chicken Coconut Soup, Chicken/Pork Curry, Red Curry Paste, Sticky Rice with Mango Tuesdays: Green Papaya Salad, Spicy Sour Shrimp Soup, Green Curry with Chicken, Green Curry Paste, Sticky Rice Mango Wednesday: Morning Glory, Fried Noodles, Pad Thai sauce and paste, Chicken and Potato Curry, Sticky Rice with Mango Thursday: Deep Fried Spring Rolls, Stir Fried Flat Noodles, Red Chicken/Pork Curry, Pha Naeng Sauce, Sticky Rice with Mango Friday: Green Papaya Salad, Fried Noodles, Chicken/Pork Curry, Red Curry Paste, Sticky Rice with Mango Sunday: Thai Chicken Salad, Thai Glass Noodle Salad, Thai Curry Noodle Soup Chicken, Yellow Curry Paste, Sticky Rice with Mango
Additional info
- Public transportation options are available nearby
- Infants are required to sit on an adult’s lap
- This activity requires a minimum of 2 participants to operate.
- Please note that the market tour is available only with the morning class.
- This activity is suitable for ages 10 and above and accommodates up to 24 participants per class.
- Menu: Monday and Saturday: Deep Fried Spring Rolls, Chicken Coconut Soup, Chicken/Pork Curry, Red Curry Paste, Sticky Rice with Mango Tuesdays: Green Papaya Salad, Spicy Sour Shrimp Soup, Green Curry with Chicken, Green Curry Paste, Sticky Rice Mango Wednesday: Morning Glory, Fried Noodles, Pad Thai sauce and paste, Chicken and Potato Curry, Sticky Rice with Mango Thursday: Deep Fried Spring Rolls, Stir Fried Flat Noodles, Red Chicken/Pork Curry, Pha Naeng Sauce, Sticky Rice with Mango Friday: Green Papaya Salad, Fried Noodles, Chicken/Pork Curry, Red Curry Paste, Sticky Rice with Mango Sunday: Thai Chicken Salad, Thai Glass Noodle Salad, Thai Curry Noodle Soup Chicken, Yellow Curry Paste, Sticky Rice with Mango
- On the rare occasion that we should be required to cancel a tour, we will inform you in advance and offer a different tour date, an alternative tour or provide a full refund.
Tags
Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
- This experience requires good weather. If it’s canceled due to poor weather, you’ll be offered a different date or a full refund.
You can cancel up to 24 hours in advance of the experience for a full refund.
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