This tour balances great food, stories, and a relaxed, local feel. Rather than rushing between stops or focusing only on tastings, this experience is designed to give you a genuine sense of Portland, how the food scene connects to the city’s history, and the people behind each kitchen. You’ll visit a mix of hidden gems and locally loved spots, from bold Colombian food to a cozy European bistro to classic Maine seafood, all thoughtfully paired to show the range of what Portland does best. With a small group size and a knowledgeable local guide, the experience feels personal, unhurried, and engaging, more like exploring the city with a well connected friend than following a script.
Check in with the bartender at the Portland Beer Hub. They'll welcome you and let you know where to meet your guide.
Stop 1: Maiz Colombian Street Food Kick off the tour with a vibrant introduction to Colombian street food at Maiz. Known for its bold flavors and handmade specialties, this stop offers a taste of Latin American comfort food with a modern touch. It’s the perfect way to start the experience with something warm, flavorful, and a little unexpected in Portland’s food scene. Stop 2: Chaval Next, step into Chaval, a cozy, European-inspired neighborhood bistro where seasonal ingredients and thoughtful cooking take center stage. Here, you’ll enjoy a refined yet approachable dish that highlights Portland’s chef-driven dining culture and the creativity of one of the city’s most beloved kitchens. Stop 3: The Clam Bar Finish the tour with a true taste of Maine at The Clam Bar. This stop celebrates the region’s coastal roots with a classic seafood offering in a relaxed, waterfront setting. It’s the perfect ending—simple, fresh, and deeply connected to Portland’s working waterfront.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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