This cooking class and market visit offer a truly authentic taste of local life. You’ll begin by exploring a vibrant market, selecting seasonal ingredients while learning about regional products and culinary traditions. Guided by a local expert, you’ll discover the stories behind each ingredient and how they shape the cuisine.
Back in the kitchen, the experience becomes hands-on: you’ll prepare traditional dishes step by step, picking up practical techniques and tips you can recreate at home.
This cooking activity combines cultural immersion, personal interaction, and farm-to-table freshness—ending with a shared meal that reflects not just the recipes but also the spirit of the place and its people.
Goulash soup
Chicken paprikash with Nokedli
Apple strudel
Meeting point at the BURGER KING, infront of the MAIN MARKET This activity ends in the Cooking School.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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