Just outside Modena, a full-immersion experience awaits you, dedicated to discovering the famous “Black Gold of Modena”: a guided visit to a traditional Acetaia combined with an authentic balsamic lunch and tasting of Traditional Balsamic Vinegar of Modena. Designed as a true journey through local flavours, this approximately 2-hour experience is rich, engaging and meant to be enjoyed at a relaxed pace.
plate with local products
Two types of frittata Two types of ricotta Eight types of cured meats Parmigiano Reggiano DOP Oven-baked focaccia with extra virgin olive oil
Handmade risotto
Parmigiano risotto
Dessert & coffee
Local cakes and coffee
Meeting point: Acetaia Gambigliani Zoccoli (Via Mavora, 154, 41013 Castelfranco Emilia MO)
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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