Penang Cooking Class:Dive into Malaysian Cuisine with PenangChiak

4.9
(124 reviews)

4 hours (approximately)
Pickup offered
Offered in: English and 3 more

Experience Penang, a historical island that captivates travelers with its vibrant culture, year-round festivities, and status as Malaysia's culinary haven.

Step into the heart of local life with our Morning Market Tour. Experience the hustle and bustle of the market, where merchants enthusiastically engage with customers. Be enticed by the irresistible aroma of street food, lovingly prepared by local vendors, and the visually stunning, vibrant Kueh, pastries, and desserts that are a feast for the senses.

We, at Penang Chiak, offer more than just a taste of local cuisine. We unveil the secrets behind the ingredients and the cooking process, giving participants a chance to delve deeper, learn exclusive techniques, and understand the art of spice handling.

Join our 4 to 5-hour session at Penang Chiak, featuring a Market Tour, Breakfast, and Coaching Classes. Schedules are subject to booking requests or private reservations. Embark on this culinary journey in Penang!

Example Menu

Starter

Nyonya Kuih Pai Tee

Join our class and master Kueh Pie Tee, a popular Peranakan dish. A crispy tart filled with veggies and prawns, perfect for tea parties!

Main

Char Koay Teow

Experience the joy of cooking Char Kway Teow, a stir-fried rice noodle dish, in our class. Dive into the flavors of Hokkien and Teochew cuisine.

Main

Choon Piah

Master the art of making Choon Pheah, a Hainanese crab meat spring roll, in our cooking class. Embark on a culinary journey into Asian cuisine.

Main

Roti Canai

Discover the art of making Roti Canai, a beloved Southeast Asian flatbread, in our cooking class. Embark on a culinary exploration of Asian cuisine.

Main

Banana Leaves Indian Set

Learn to prepare Indian curries and vegetarian condiments on banana leaves in our class. Experience the fusion of India and Malaysia in your palate!

Main

Masala Chicken

Master the art of Chicken Masala, an Indian dish combining chicken, spices, herbs, onions, and tomatoes. Experience the flavors of India in Malaysia!

Main

Dosai set

Experience the art of making Dosa, a thin South Indian pancake made from fermented black lentils and rice batter, in our engaging cooking class.

Main

Penang Hokkien Mee

Dive into the art of making Penang Hokkien Mee, a popular prawn noodle soup from Penang, Malaysia. A taste of Malaysia awaits you!

Main

Fish Head Curry

Discover the art of preparing a red snapper fish head stewed in curry with assorted vegetables like okra and eggplants in our cooking class.

Main

Chicken Rice

Uncover the secrets of making Hainanese Chicken Rice, a dish of poached chicken and seasoned rice, served with chili sauce and cucumber garnishes.

What's Included

Morning Market Tour: for morning classes at 8:00AM only
Morning Food Tour For Morning Classes ONLY
All ingredients and kitchen utensils are provided for you. You simply need to bring a spirit of learning and an open heart.
Souvenir (Subject to Availability)

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
OR
Meeting point
Pasar Chowrasta Market

Your adventure begins at Lot 2-M2, in the food court of Chow Rasta Market. Located on the 1st floor, 2, Jln Penang, in the heart of George Town. Morning classes include a lively market tour within Chow Rasta Market, starting promptly at 8.10 am. For any inquiries contact Tour Guide Simoienz.

End point
This activity ends back at the meeting point.

What to expect

Discover the culinary wonders of Malaysia in the heart of Penang, an island steeped in history and renowned for its vibrant culture and yearly festivities. Known as the food capital of Malaysia, Penang offers a gastronomic adventure that will captivate any traveler.

Join us at Penang Chiak for a unique Morning Market Tour where you can immerse yourself in the local morning routine. Listen to the lively chatter of merchants haggling and offering their best deals. Be enticed by the aroma of street food prepared by local vendors, and the sight of colorful Kueh, pastries, and desserts that are simply too tempting to resist.

At Penang Chiak, we go beyond just tasting the food. We reveal the secrets behind the ingredients used in our cooking process. Participants will have the opportunity to explore and learn secret techniques rarely shared with the public. Remember, handling spices is not just cooking, it's an art!

Our 4 to 5-hour sessions, featuring the Morning Market Tour, Breakfast, and Coaching Classes, are tailored to your booking requests or private reservations. Embark on this gastronomic journey with us and discover the authentic tastes of Penang!

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
  • Transportation options are wheelchair accessible
  • All areas and surfaces are wheelchair accessible
Supplied by Penang Chiak Cooking Classes

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Tags

Dining Experiences
Cooking Classes
Ports of Call Tours
Likely to Sell Out
Restaurants
Lunch
Dinner
Shore Excursions
Food & Drink
Excellent Quality
DSA non-compliant
Top Product
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Port Pickup
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.9 Based on 124 124 reviews
5 stars
117
4 stars
7
3 stars
0
2 stars
0
1 star
0
Likely to sell out
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