Unlike classic praline classes, here you create your own filled Belgian chocolate bars - trendy fillings like pistachio-kadayif and speculoos, personalised with your initials. Small groups, a friendly local host and a hot chocolate while your bars set, in a waterside workshop just a short walk from 't Zand and the Markt.
Your own filled Belgian chocolate bars
3 bars per 2 people, made with Callebaut dark and milk chocolate and fillings such as speculoos, pistachio-kadayif or crunchy toppings - to take home
From Westmeers, take the steps on the left next to restaurant Gauthierz up to the courtyard. The workshop is in the left building with many windows and a red double door. Parking: underground 't Zand, exit toward Westmeers.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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