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Offered languages
- English
Delve into the delectable world of Belgian flavors in this engaging chocolate-making workshop, perfectly paired with a beer-tasting experience. Participants will learn to craft exquisite pralines using rich dark and creamy milk chocolate while discovering the history and intricacies of Belgium's beloved chocolate and beer culture. With the expert guidance of knowledgeable hosts, enjoy sampling a selection of local beers that complement your chocolate creations. This workshop caters to all skill levels, making it a delightful activity for families and groups alike. Take home your handmade chocolates and savor the memories of this unique culinary adventure.
Example Menu
Dessert
Chocolate treats
What's Included
Meeting and pickup
When you arrive at Oud Korenhuis 27, 1000 Brussels, the entrance to our company's building will typically be open. Upon entering, you’ll find the workshop through the first door on your right. Our host will be there to welcome you....
What to expect
Additional info
- Infants are required to sit on an adult’s lap
- Service animals allowed
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- Age requirement: This workshop is for participants aged 12 and older.
- Children (<16 years) should be accompanied by an adult on a 1:1 basis.
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Additional info
- Infants are required to sit on an adult’s lap
- Service animals allowed
- Public transportation options are available nearby
- Infants and small children can ride in a pram or stroller
- Age requirement: This workshop is for participants aged 12 and older.
- Children (<16 years) should be accompanied by an adult on a 1:1 basis.
- Please inform us of any food allergies or dietary restrictions in advance.
- Each chocolate station, also known as a chocolatière, is shared by two participants.
- When booking, kindly ensure you have selected the correct city/location. You are currently booking for our BRUGES location.
- We use dark chocolate for crafting the praline shells. Milk chocolate is used for the ganache filling.
- We only serve alcoholic drinks for participants of 18 years old and above. Minor participants below 18 years old will be served non-alcoholic drinks.
- The workshop is in English as people from all over the world participate. Our hosts can translate some parts if necessary.
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Cancellation Policy
For a full refund, cancel at least 24 hours before the scheduled departure time.
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Cancellation Policy
- For a full refund, you must cancel at least 24 hours before the experience’s start time.
- If you cancel less than 24 hours before the experience’s start time, the amount you paid will not be refunded.
- Any changes made less than 24 hours before the experience’s start time will not be accepted.
- This experience requires a minimum number of travelers. If it’s canceled because the minimum isn’t met, you’ll be offered a different date/experience or a full refund.
You can cancel up to 24 hours in advance of the experience for a full refund.
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