Master the authentic art of Italian pasta-making in historic Florence, just steps from Ponte Vecchio
- Learn professional techniques from expert instructors using only flour and eggs - the traditional way Italian nonnas have done for generations
- Create multiple pasta shapes (ravioli, tortelli, fettuccine) with hands-on guidance in an intimate setting within a beautiful historic palazzo
- Enjoy your handmade creations with two specially-prepared sauces, paired with organic Tuscan wine from our own cellar "Dalle Nostre Mani"
- Take home detailed English recipe cards so you can recreate this authentic experience in your own kitchen
- Experience true Italian hospitality as we gather around a communal table to share food, stories, and laughter like a real Italian family
This isn't just a cooking class - it's a cultural immersion that connects you to centuries of Italian culinary tradition in one of Florence's most iconic neighborhoods.
Fettuccine with tomato sauce
Ravioli with parmigiano & ricotta with nutmeg filling and butter & sage
Tortelli with parmigiano & ricotta & truffle oil filling & butter & sage sauce
Salame al cioccolato
You'll find us at LUNGARNO GUICCIARDINI 17r, 50125, Florence. Please note: look for 17 red (17r), not 17 blue, as Florence uses a dual numbering system. By car, we recommend arriving 30 mins early to secure parking. You can park in: - Viale Ludovico Ariosto - Piazza Tasso area - Porta Romana area
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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