The Original Small-Group Sushi Making Class in Kyoto

5.0
(450 reviews)
Kyoto, Japan

1 hour 30 minutes (approximately)
Offered in: English

As Kyoto’s original small-group sushi-making experience, this workshop emphasizes depth, personal guidance, and authentic technique.

Limited to just 8 guests, the class offers a relaxed, interactive pace with ample time for questions, hands-on practice, and individual feedback from a Japanese instructor.

Guests build a strong foundation in sushi-making — from properly seasoning rice to shaping nigiri and rolling maki — using premium fresh fish and carefully selected local ingredients.

The experience takes place in a beautifully restored historic townhouse near Kiyomizu-dera and Gion, providing a calm, refined setting in which to fully engage with the craft and enjoy the sushi you create.

Example Menu

Main

Nigiri-zushi and Maki-zushi

Nigiri sushi – Salmon, tuna, squid, yellowtail, traditional Japanese omelet. Gunkan sushi – Corn. Maki sushi – Salmon and avocado.

What's Included

English-speaking instructor providing expert guidance
Sushi meal included (served as lunch or dinner, depending on workshop time)
Apron and gloves provided for a comfortable and hygienic experience
Intimate small-group class limited to 8 guests for personalized attention
Authentic hands-on sushi-making workshop in a traditional Kyoto setting
Vegetarian or vegan option

Meeting and pickup

Meeting point
Atelier SUSHI

*Atelier SUSHI is located inside the Kyoto Wand building

End point
This activity ends back at the meeting point.

What to expect

Kyoto’s original small-group sushi-making experience, limited to just 8 guests and conducted in English.
This fully hands-on workshop teaches authentic techniques, and you enjoy the sushi you prepare at the end of the class.

Join a Japanese instructor for an intimate class dedicated to the art of sushi making. With fresh rice and premium fish—hand-selected from the market that morning and expertly sliced for you — you’ll dive straight into mastering the balance of rice seasoning, the craft of hand-pressing nigiri, and the technique of rolling elegant maki.

Enjoy the relaxed pace and personal guidance as you explore the art and tradition of sushi-making, then savor your creations in a serene setting that reflects Kyoto’s refined culinary culture.

Book your authentic Kyoto sushi class today!

Additional info

  • Public transportation options are available nearby
  • Not recommended for pregnant travelers
Supplied by atelier SUSHI

Tags

Cooking Classes
Small Group
Food & Drink
Excellent Quality
Top Product
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Curated Catalog
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 450 450 reviews
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