Home made Ramen you made from scratch!!

5.0
(13 reviews) Tokyo, Japan

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3 hours (approximately)
Offered in: Japanese and 1 more

In this class, you can have an experience of cooking real ramen from scratch by the host, Hideki who had worked at ramen restaurant for about 10 years. If you want to learn how to cook the “real ramen”, this is the one! The place is also very convenient for a traveler since it’s close to Ginza , Shibuya, Shinjuku , Shinagawa and also Haneda international airport

Example Menu

Main

ramen

What's Included

The ramen you made from scratch!!
alcohol& soft drink is additional cost

Meeting and pickup

Meeting point

Ticket gate of Nishi oi station

End point
This activity ends back at the meeting point.

What to expect

In this class, you'll have the opportunity to cook authentic ramen and gyoza dumplings with a local. You'll learn how to make homemade ramen and gain plenty of tips along the way.

Lesson includes:

How to prepare dashi (soup stock)
Making nitamago (ramen-style boiled egg)
Cooking chashu (boiled pork)

Additional info

  • Public transportation options are available nearby
  • Infants are required to sit on an adult’s lap
Supplied by Hideki Ramen Cooking Studio

Tags

Cooking Classes
Seasonal
Food & Drink

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 13 13 reviews
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