Vegan/Vegetarian Ramen and Gyoza by Bentoya cooking

5.0
(61 reviews)

2 hours 30 minutes (approximately)
Offered in: English

Ramen is a noodle dish with a delicious soup and several toppings. Gyoza is a dumpling made with minced stuffing. They are becoming increasingly popular cross the world:) Wouldn't it be wonderful to make Ramen and gyoza at your home? the Ramen soup from the scratchYou can learn how to make Vegan /Vegetarian Japanese Food by local certificated
instructor. We can show you the local supermarket to introduce Japanese basic
ingredients.



In Japan, vegetarian food is quite tough due to Dashi, soup stock made by mainly bonito frake (it's made out of fish stock).

Example Menu

Main

Vegan Tantan Ramen

Main

Vegan Gyouza

Main

Homemade Chili Oil

Main

Vegan Gyoza Sauce

Dessert

Gyoza Dessert

What's Included

Recipes
Lunch
Survival Japanese language lesson

Meeting and pickup

Meeting point

End point
This activity ends back at the meeting point.

What to expect

You can learn how to make Vegan / Vegetarian Japanese Food by local certificated instructor.We can show you the local supermarket to introduce Japanese basic ingredients.

Additional info

  • Public transportation options are available nearby
Supplied by BentoYa Cooking,Japanese Vegan/Vegetarian Cooking School

Tags

Cooking Classes
Small Group
Food & Drink
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

5.0 Based on 61 61 reviews
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