This experience captures the true flavor of Argentina through hands-on cooking, local traditions, and shared moments around the table.
Making empanadas from scratch alongside a local expert reveals the everyday techniques and cultural stories behind this iconic dish. Carefully chosen wines enhance the flavors and invite you to slow down and enjoy the process.
The private format allows for meaningful interaction, flexibility, and attention to detail. It’s not just a cooking class, but a personal encounter with Argentine food culture.
Charcuterie and cheese
A selection of local cured meats and artisanal cheeses, served fresh as a flavorful introduction to the Argentine table.
Empanadas
Handmade empanadas with flaky dough and rich, traditional fillings, baked until golden and full of authentic Argentine flavor.
Wine
Taste selected Argentine wines while learning how each one complements the flavors of freshly made empanadas.
The venue is between Armenia and Malabia streets. Access is easy from main avenues such as Av. Córdoba or Av. Scalabrini Ortiz, turning toward Palermo Soho. Once on Gorriti, continue straight until number 4886. Just ring the bell at the glass door and we will receive you.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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