This private class allows you to experience an authentic Argentine asado in a personal and interactive way. Instead of simply dining at a restaurant, you’ll step behind the grill and learn the techniques locals use to prepare one of the world’s most famous barbecue traditions.
Your host will guide you through every step of the process, including fire preparation, cooking methods, traditional cuts of meat, and the cultural importance of the asado in Argentine life. Because the experience is completely private, you’ll enjoy personalized attention, a relaxed atmosphere, and the flexibility to fully enjoy the experience at your own pace.
You’ll also pair your meal with local wine and classic Argentine flavors while sharing conversation and stories in a welcoming environment that feels more like a gathering with friends than a formal class.
Traditional Argentine Picada
Local cheeses, cured meats, bread, and seasonal appetizers.
Argentine Asado
A selection of premium local cuts prepared with classic Argentine accompaniments such as grilled vegetables, salads, and chimichurri.
Local Wine
Enjoy carefully selected Argentine wine during the experience.
A traditional Argentine dessert
Selection featuring silky flan, sweet dulce de batata, and fresh queso crema — a simple yet iconic combination of creamy, sweet, and rich flavors.
Head to Gorriti 4882 in Palermo Soho and look for Wine Window Argentina. The entrance is at street level, in a lively area filled with restaurants and boutiques. If you’re arriving by taxi or rideshare, simply provide the address. Please arrive a few minutes early to meet your guide comfortably.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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