Experience authentic Vietnamese culture and cuisine in a serene organic garden, guided by Chef Dat—a master chef with 25+ years of culinary experience and a licensed English-speaking guide for over 20 years.
Your immersive journey begins with a visit to a vibrant local market to handpick fresh ingredients, followed by a stop at a local family's home to discover the traditional art of mat weaving and experience daily rural life firsthand. You will also enjoy fresh coconut juice while learning the local "coconut story." All of these rich cultural encounters take place before arriving at Viet Garden, where you will master 3 authentic Vietnamese dishes in a hands-on cooking session and receive detailed recipes to recreate the flavors at home.
Spring Rolls and Fresh Salad
Crispy or fresh spring rolls, green papaya/mango salad served with local rice crackers.
Authentic Vietnamese Main Course
Choice of Claypot Fish, Chicken Curry, Lemongrass Chicken, Pho, or Bun Cha, served with rice or noodles.
Local Dessert & Fresh Drinks
Seasonal tropical fruits, fresh coconut juice, and Vietnamese herbal tea.
We pick up from all hotels central Nha Trang
Go to Same Same But Different Rest At 107 Hung Vuong street. we will pick you up from here.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
Your guide to the flawless travel experience