One of the most complete gastronomic tours in Naples. It includes all the typical dishes, from octopus to salad (or fried fish) to ragù, from a selection of cheeses (mozzarella and provolone del monaco) to pizza at one of the most famous pizzerias in the city, Gino e Toto Sorbillo. It ends with a selection of desserts and coffee.
The tastings will be accompanied by explanations on the history of food and the city, from its Greek/Roman origins to the kingdom of Spain.
At the Bershka store entrance in Via Toledo, the guide will have a sign with the customer's name
Square located in the heart of the historic center
Fish-based tasting ("cuoppo" of fried fish, or octopus in salad)
Tasting based on buffalo mozzarella
Tasting of ragù with ziti, the king of food in Naples
Second tasting based on local cheeses: the famous provolone del monaco and a glass of white wine, Fiano di Avellino
Neapolitan pizza tasting at one of the most famous pizzerias in Naples. The tasting will take place outside, sitting on a bench positioned outside
At the end of the tasting tour, ice cream couldn't be missing! Tasting at an excellent ice cream shop, whose chocolate has been produced in Naples since 1894
Tasting of a famous liqueur, Strega, produced with 70 different herbs. Gradation 40 degrees; originates in the city of Benevenro in 1860
Visit to the largest historic center in Europe, a UNESCO heritage site. Explanation of the origins of Neapolis, the city founded by the Greeks.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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