Enjoy an authentic countryside experience in Hoi An with this guided half-day tour. Start your journey by visiting a vibrant local market, where you’ll discover fresh herbs, vegetables, noodles, and seafood, and learn how locals shop and bargain. Then, hop on a traditional bamboo basket boat and paddle through the peaceful coconut palm forest
End your tour with a hands-on Vietnamese cooking class, preparing dishes like the famous Bánh xèo (Vietnamese rice pancake), spring rolls, and more. Vegetarian options are available, making the experience suitable for all travelers.
Papaya Salad
Papaya Salad is a light, crunchy dish with green papaya, chili, lime, and fish sauce. Fresh, spicy, and full of flavor.
Hoi An Spring Rolls
Hoi An Spring Rolls are crispy delights filled with pork, shrimp, mushrooms, and vegetables. Light, tasty, and full of local flavor.
Fish in clay pot with steam rice
A rich, savory dish simmered in caramelized sauce with garlic and chili, offering deep flavor and warmth. Best enjoyed with steamed rice.
Morning glory with garlic
Stir-fried morning glory with garlic, a simple yet flavorful dish with a crisp texture and aromatic taste. Light, healthy, and delicious.
Seasonal fruits
A fresh selection of locally grown seasonal fruits, offering natural sweetness and vibrant flavors to end your meal on a light note.
We will contact you via email or WhatsApp one day before departure to inform you of the pick-up time from your hotel in Hoi An. If you do not receive this information, please reach out to us.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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