Naples Hands-on Cooking Class: Gnocchi, Ravioli, Tiramisu & Wine

4.7
(18 reviews)

3 hours (approximately)
Offered in: English and 1 more

Immerse yourself in Neapolitan cuisine with a hands-on cooking class showcasing the region’s beloved dishes. Guided by skilled instructors, you’ll master fresh pasta-making, preparing two iconic shapes: ravioli, filled with a delicious stuffing, and gnocchi, soft and pillowy dumplings.

Pair it with Neapolitan ragù, a slow-cooked sauce rich in flavor and steeped in tradition. The ragù will already be prepared according to a traditional recipe, allowing you to focus on perfecting your pasta-making skills. Don’t worry—you’ll receive the complete recipe to try at home.

Next, craft your own tiramisù, layering biscuits, mascarpone cream, and espresso to achieve the perfect balance of flavors.

Savor the experience with a glass of local wine or craft beer, enjoying a relaxed atmosphere. More than just a lesson, this class immerses you in Naples' culinary traditions, leaving you with new skills, authentic recipes, and unforgettable memories.

Example Menu

Main

Hand made Fresh pasta

Gnocchi, Neapolitan ragu Ravioli: sauce made with butter, sage and parmesan cheese

Dessert

Hand Made Tiramisù

What's Included

2 Courses of Hand made fresh pasta
Hands-on Cooking Class
Dessert Tiramisù
Wine or Beer and water
The complete recipe to try at home
Everything not mentioned in inclusions

Meeting and pickup

Meeting point

End point
This activity ends back at the meeting point.

What to expect

In a typical Neapolitan restaurant, Immerse yourself in the world of Neapolitan cuisine with a hands-on cooking class designed to showcase the region’s most beloved dishes. Led by skilled instructors, you’ll start by learning the art of fresh pasta-making. Prepare two classic pasta shapes—ravioli, stuffed with a delicious filling, and gnocchi, soft and pillowy dumplings that melt in your mouth.

Once your pasta is ready, you’ll pair it with Neapolitan ragù, a slow-cooked sauce rich in flavor and steeped in tradition. The ragù will already be prepared according to a traditional recipe, allowing you to focus on perfecting your pasta-making skills. Don’t worry—you’ll receive the complete recipe to try at home.
Next, you’ll move on to dessert, crafting your own tiramisù. Learn how to layer biscuits, mascarpone cream, and espresso for the perfect balance of flavors.

Throughout the class, savor the experience with a glass of local wine or craft beer, creating a relaxed and convivial atmosphere. This is more than just a cooking lesson—it’s an opportunity to dive deep into the culinary traditions of Naples, leaving you with new skills, authentic recipes, and unforgettable memories.

Additional info

  • Wheelchair accessible
  • Infants and small children can ride in a pram or stroller
  • Public transportation options are available nearby
  • All areas and surfaces are wheelchair accessible
  • A minimum of 2 people per booking is required
  • Communicate in advance any dietary restriction
Supplied by Curioseety SRLS

Tags

Cooking Classes
Small Group
Food & Drink
Excellent Quality
Spring Break
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

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Rating

4.7 Based on 18 18 reviews
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