#1 Paon Bali Cooking Class with Shuttle Ubud Only

5.0
(18 reviews)

3 hours 30 minutes (approximately)
Pickup offered
Offered in: English

The Balinese Cooking Class Ubud that we offer are completely hands on and conducted in English, students will be provided their own cooking station and utensils to prepare and cook all of dishes by themselves. The class is limited to ensure individual attention for everyone.

The teacher and his assistant with an extensive knowledge of Balinese ingredients and cooking methods will demonstrate how to cook all of dishes and let the students taste what they had prepared for lunch or dinner and also take away pack if you cannot finish it.

Example Menu

Main

Chicken in coconut curry

Main

Balinese Steamed Fish in Banana Leaf

Main

Minced chicken grilled on bamboo sticks

Main

Clear mushroom & vegetables soup

Main

Coconut and snake bean salad

Main

Deep fried tempe in sweet soy sauce

Main

Base Gede

A Basic 17-ingredient homemade puree, which-infuses the characteristic Balinese taste so prevalent in most of the traditional dishes

Main

Vegetables in peanut Sauce

Main

Boiled banana in palm sugar syrup

What's Included

Non-Vegetarian or Vegetarian option
Market Tour for morning only
Cooking Ware
Cooking Ingredients
Hotel Transfer for Ubud Center only (other area there is extra charge, check on exclusion)
Out of the package
Pick up from Nusa Dua,Jimbaran, Canggu, Kuta, Sanur Area, extra charge USD35/car by cash on the day)

Meeting and pickup

Pickup points
You can choose a pickup location at checkout (multiple pickup locations are available).
Pickup details:

We pick up from all hotels in Ubud Center area MORNING TRIP at 08:30 and AFTERNOON TRIP at 14:30

OR
Meeting point

Meeting point for market tour at 8.30am. Please provide your whatsapp number for easier to get in touch.

End point
This activity ends back at the meeting point.

What to expect

The first ranking in Ubud for cooking class.
Morning class starts with a trip to a traditional local market. In Bali Markets open early, The food markets are a great way to introduce students to Bali culture and lifestyle. The Chef will explain about Balinese tastes and customs, local meat, fish, and produce, finding unique ingredients and, of course Balinese-style bargaining! Learn the secrets of buying fresh ingredients in a traditional, – what to select and what to reject. Touring a traditional outdoor market provides insight both into how Balinese people approach cooking and how many spend their day. These lessons are as important as those in the kitchen.

Additional info

  • Infants and small children can ride in a pram or stroller
  • Not recommended for travelers with spinal injuries
  • Not recommended for travelers with poor cardiovascular health
Supplied by Bali Tour Organizer

Tags

Cooking Classes
Food & Drink
Low Supplier Cancellation Rate
Low Last Minute Supplier Cancellation Rate
Short term availability

Cancellation Policy

All sales are final. No refund is available for cancellations.

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Rating

5.0 Based on 18 18 reviews
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