Discover the rich culinary traditions of Naples in a small group cooking class limited to 20 participants. Led by a professional chef, you’ll learn to make iconic dishes, including fresh handmade pasta and classic tiramisu, right in the city center. This hands-on experience allows you to immerse yourself in the art of Italian cooking while enjoying explanations in both Italian and English. After creating your delicious meal, savor your culinary creations paired with a fine glass of wine.
Ideal for food lovers seeking an intimate cooking experience in Naples.
NOTE: Depending on the number of participants, the duration of the tour may vary between 3 and 4 hours
Tagliatelle with Tomato Sauce
ravioli pasta
tiramisu
All the partecipants need to arrive at the location at least 15 minutes before the starting time.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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