Fez is not only famous for its delicious food, it is also a hot spot for learning the art of Moroccan cuisine. Savour the spicy, salty, sweet and sour flavours and learn how to make Moroccan renowned dishes like Zaaloouk, Pastillas, tajines and couscous in a hands-on cooking class. With a basket in hand and a menu in mind, we go to the market to discover the season’s ingredients and then switch to a hands-on cooking class in a local house.
Assortment of Moroccan starters
Tajine of your choice
Moroccan pastilla with cream
Pastilla with chicken or vegetables
We will come to collect you from your hotel or riad.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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