Real Village Experience: Go beyond the kitchen and visit a local Chagga home at the foothills of Mount Kilimanjaro.
Harvest Your Own Ingredients: Join us in the garden to pick fresh, organic vegetables and spices used in your meal.
Master the "Machalari": Learn the secret to cooking the famous Chagga banana stew (Machalari) over a traditional wood fire.
Coffee Ceremony Included: After cooking, enjoy a handmade coffee experience—from roasting the beans to the final cup.
Support Local Families: This class directly benefits the local village community and preserves traditional Tanzanian recipes.
Machalari (Traditional Chagga Stew)
A rich and savory banana-based stew cooked with beef (or vegetables), seasoned with local spices, and simmered to perfection.
Authentic Swahili Pilau
Fragrant rice cooked with a handmade blend of cloves, cardamom, cinnamon, and black pepper, served with a fresh "Kachumbari" salad.
Hand-Roasted Arabica Coffee
Organic beans from the garden, roasted and ground by you during the class.
Private transportation is available but at an additional cost depending on the distance.
When you will be at Moshi Bus stand Call or send txt through my WhatsApp number. Private transportation is available but at an additional cost depending on the distance.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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