Small Group Pasta Making and Tiramisu Cooking Class in Rome

Show all photos
2 hours 30 minutes (approximately)
Offered in: English

Join our 2,5 hours cooking class to learn how effectively make fresh pasta and dessert. You will learn to prepare the complete recipe of Tonnarelli cacio e pepe and Tiramisù.

Meet us in Testaccio, have fun preparing the dough, whipping eggs, mixing all the ingredients, this is a first hand experience, get ready to dirty your hands, you will be rewarded with a delicious self-made meal and a well deserved glass of wine.

Back home you will surprise your family and friends preparing these authetic recipes from simple and geniune ingredients, no fancy and complicated cuisine this is the real deal!

What's Included

Glass of wine
All the ingredients and equipments to make your fresh Tonnarelli cacio e pepe and Tiramisù
Transfer to the meeting point
Gratuities

Meeting and pickup

Meeting point

Please meet the chef at Osteria San Giorgio Via Luca della Robbia, 3a, 00153 Roma.

End point
This activity ends back at the meeting point.

What to expect

Our cooking class takes place in an authentic osteria in Testaccio. Have fun preparing the dough, whipping eggs, mixing all the ingredients, this is a first hand experience, get ready to dirty your hands, you will be rewarded with a delicious self-made meal and a well deserved glass of wine. You will also learn how to prepare the most famous Italian dessert just like Italians do!

Additional info

  • Public transportation options are available nearby
  • This tour cannot accommodate vegans, gluten and dairy-free participants
Supplied by Raphael Tours & Events

Tags

Cooking Classes
Food & Drink
Short term availability

Cancellation Policy

For a full refund, cancel at least 24 hours before the scheduled departure time.

Show more

from per person
Was {{currencySymbol}}{{ summaryFromPriceBeforeDiscount }}
Check availability