Explore the scenic hills of Modena with a unique tour that delves into the heart of Italian gastronomy. Visit a family-run organic winery to learn about the art of winemaking and enjoy tastings of three regional wines. Discover the secrets of Traditional Balsamic Vinegar of Modena in a historic vinegar cellar, where the rich aromas and ancient barrels tell a story of tradition. Conclude your journey with a guided tasting of Parmigiano Reggiano, artisanal focaccia, and Prosciutto Crudo, perfectly paired with the wines and vinegars you've sampled.
The meeting time will be at 14:00 PM. Meeting point at Parma Station: North exit Falcone/Borsellino, head right until you reach the NH hotel. Our pick-up point is located there.
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Discover the flavors of Modena with a guided tour through an organic winery and a historic balsamic vinegar cellar. Enjoy exclusive tastings of local wines, Traditional Balsamic Vinegar, Parmigiano Reggiano, and Modena Prosciutto in a unique experience that blends taste, tradition, and the beauty of the Emilian hills.
For a full refund, cancel at least 24 hours before the scheduled departure time.
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You can cancel up to 24 hours in advance of the experience for a full refund.
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