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Halles de Lyon Paul Bocuse Food Tour
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3 hours (approximately)
Offered in:
English
and 2 more
Offered languages
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- English
- Italian
- French
Your guide specializes in food tours and will make you understand the lyonnais cuisine and the French too !
In total the tastings equal to a regular meal.
Example Menu
Dessert
Tarte aux pralines
The most famouse dessert in Lyon : a red almond tart with cream
Main
Quenelle de Lyon
Pike soufflé with crayfish sauce
What's Included
Local white wine coteaux du Lyonnais & local red wine côtes du rhône
5 lyonnais charcuteries + pike quenelle + 4 local cheeses + 4 desserts
Private transportation
Meeting and pickup
Meeting point
72 Rue de Bonnel
Halles de Lyon, south entrance on Rue de Bonnel, not Cours Lafayette
End point
This activity ends back at the meeting point.
What to expect
Welcome in "Les Halles de Lyon", the centre of french gastronomy !
The best products in France are concentrated in this covered market with 50 very famous producers and vendors.
This food tour is a stroll from stall to stall in a very warm atmosphere in order to taste high-end local specialties and understand the reasons why Lyon is considered as the French capital of gastronomy : its typical and very casual restaurants ("bouchons"), the female chefs named "mères lyonnaises", the density of Michelin stars...
You're not in the heart of Lyon, you're in its "Belly" !
Details of the tour
Duration : 3h00
This tour is not recommended for people allergic to almonds / don't eat pork or don't drink alcohol
Tastings :
- Local red wine côtes du rhône
- 5 local pork charcuteries (rosette, saucisson brioché...)
- Casserole of pike quenelle with crayfish sauce
- Local white wine coteaux du Lyonnais
- 4 regional cheeses & truffle honey
- Tarte aux pralines, yuzu & grapefruit
- Mini pastry creme patissiere & Grand Marnier
- Rum baba
- Macaron chocolate & salted butter
The best products in France are concentrated in this covered market with 50 very famous producers and vendors.
This food tour is a stroll from stall to stall in a very warm atmosphere in order to taste high-end local specialties and understand the reasons why Lyon is considered as the French capital of gastronomy : its typical and very casual restaurants ("bouchons"), the female chefs named "mères lyonnaises", the density of Michelin stars...
You're not in the heart of Lyon, you're in its "Belly" !
Details of the tour
Duration : 3h00
This tour is not recommended for people allergic to almonds / don't eat pork or don't drink alcohol
Tastings :
- Local red wine côtes du rhône
- 5 local pork charcuteries (rosette, saucisson brioché...)
- Casserole of pike quenelle with crayfish sauce
- Local white wine coteaux du Lyonnais
- 4 regional cheeses & truffle honey
- Tarte aux pralines, yuzu & grapefruit
- Mini pastry creme patissiere & Grand Marnier
- Rum baba
- Macaron chocolate & salted butter
Additional info
- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
Supplied by
NEW GENERATION GUIDE
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Additional info
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- Wheelchair accessible
- Infants and small children can ride in a pram or stroller
- Service animals allowed
- Public transportation options are available nearby
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- Suitable for all physical fitness levels
- Not recommended for people who do not eat pork or are allergic to almonds
Tags
Dining Experiences
Wine Tastings
Likely to Sell Out
Restaurants
Seasonal
Food & Drink
Cancellation Policy
All sales are final. No refund is available for cancellations.
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Cancellation Policy
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This experience is non-refundable and cannot be changed for any reason. If you cancel or ask for an amendment, the amount you paid will not be refunded.
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Non refundable
You will not receive a refund if you cancel.
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