Begin your culinary journey at a local fresh food market in Yogyakarta, selecting vibrant vegetables, fragrant herbs, and spices for your cooking class. Create a delightful menu featuring one starter, four main courses, and an authentic dessert, all while immersing yourself in the flavors of the region. After relishing your homemade lunch, embark on a cycling adventure through the picturesque countryside. Ride a vintage bicycle along rural roads, breathe in the fresh air, and soak in the scenic views of rice terraces and plantations. Visit a rice plantation to discover the cultivation process, and experience the warm hospitality of the village of Bantul.
fried tofu with quail eggs
Steam Yellow rices
Fried Fermentation Soya bean (Tempe)
Cooking caramelize tempe
Fried chicken with galanggal
Pecel
Mix vegetable with coconut greated
Putu ayu cake
Local cake usually grand mother make it for grand daughter visit grandma"s house
We will Pick you up at lobby hotel
we will meet on 8:30 am at traditional market jejeran. The team will be waiting for you.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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