Gluten-Free Mo:Mo (Dumpling) Making Class
Mo:Mo, a beloved Nepali dumpling, is known for its incredible taste and variety. Whether filled with chicken, cheese, vegetables, paneer, or more, it's a must-try dish when in Nepal.
In our class, we teach international visitors how to make Mo:Mo from scratch—right in their own kitchen. We also offer gluten-free Mo:Mo options for those with dietary restrictions.
Mo:Mo can be prepared in several delicious ways: steamed, fried, or served in soup. Each method brings out a unique flavor and texture. Our experienced instructors will guide you step-by-step with patience and care, helping you perfect the art of Mo:Mo making so you can enjoy this flavorful dish with family and friends back home.
Once you will arrive at meting point, please look for the signboard of Green Eco Resort (yellow building downside from the road)
Kirtipur is a historical and cultural town in Kathmandu. If offers stunning Himalayan view to the north east.
For a full refund, cancel at least 24 hours before the scheduled departure time.
You can cancel up to 24 hours in advance of the experience for a full refund.
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